All-Clad Stainless 3-Quart Saute Pan with Lid

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Features :

• Comfortable lid and stay-cool pan handles riveted for strength.
• Classic 3-quart.
• Dishwasher safe, but hand washing recommended.
• Lifetime warranty against defects.

Description

For braising meat or poultry or creating a rich and flavorful paella, this 3-qt. pan from All-Clad works wonderfully. The large, domed lid seals in the flavorful juices so your paella stays moist. The 2 handles on either side. A handsome. Safe for glass/ceramic stovetops. About All-Clad. . . All-Clad Stainless cookware is crafted from three permanently bonded layers of metal -- a layer of pure aluminum rests between an 18/10 stainless steel cooking surface and an exterior layer of magnetic stainless steel. Designed to perform on all conventional ranges as well as on induction cooktops, the pan is designed such that the heat spreads quickly and evenly to produce superior results. Dishwasher safe. The bestseller among All-Clad's renowned cookware collections. Key to its high performance is a three-ply. Sandwiched between layers of stainless steel is a thick core of pure aluminum that spreads heat evenly across the bottoms of pots and pans and all the way up the sides. The interior is highly polished 18/10 stainless steel, so it's stick-resistant as well as stain- and corrosion-resistant. The exterior is made of gleaming, magnetic stainless steel that works on induction as well as conventional stovetops. This classic, straight-sided, 3-quart saut pan makes clear why All-Clad Stainless is so popular. It's 10-1/2 inches in diameter and 2-1/2 inches deep. Its polished 18/10 stainless-steel pan and lid handles are riveted for strength and grooved on the top for comfort. Like the pan's loop handle. Although Stainless cookware is dishwasher-safe. --Fred Brack, From the Manufacturer, All-Clad Stainless Construction. All-Clad Stainless cookware sandwiches a thick core of three separate layers of aluminum between an easy-to-clean, highly polished 18/10 stainless-steel cooking surface and a magnetic stainless-steel exterior. The aluminum core retains heat and evenly distributes it along the bottom and up the sidewalls of the cookware. The stainless interior is stick-resistant and cleans easily. The magnetic stainless-steel exterior gives the cookware a gleaming finish. All-Clad Stainless also features the companys signature "stay-cool" long handles. All-Clad Stainless cookware is one of five collections from All-Clad Metalcrafters. Designed to work on conventional gas and electric ranges, as well as induction cooktops, All-Clad Stainless cookware is the best-selling collection in a full line that includes All-Clad LTD. Features and Benefits. All-Clad pans with a non-stick cooking surface are oven-safe up to 400 degrees, but should not be used under the broiler. We recommend using a low to medium temperature when cooking with All-Clad. Higher heats are not necessary and may cause discoloration (see cleaning instructions below). Other features include:, Beautifully polished. Pure aluminum core that not only covers the bottom of the pan but also extends up the sides. This allows for great heat conductivity as well as an even heat distribution so you wont have "hot spots" when cooking. Stainless-steel interior layer/cooking surface. Long, polished stainless. Sturdy, non-corrosive stainless-steel rivets won't react with foods. Polished stainless-steel lids fit evenly with the pans edges to seal in flavor of your foods. The All-Clad Stainless collection is compatible with an induction stovetop (with the exception of a few pieces) in addition to gas and electric stovetops. The Stainless collection is dishwasher-safe, excluding pieces with a nonstick cooking surface. Warranty, From date of purchase, All-Clad guarantees to repair or replace any item found defective in material. This excludes damage from misuse or abuse. Minor imperfections and slight color variations are normal. Cleaning Instructions, For daily cleaning, warm soapy water is sufficient. Clean your All-Clad thoroughly after each use. Food films left of the pan may cause discoloration and sticking. To get rid of stuck-on food or discoloration and stains from using too high of a heat, we recommend cleaning your All-Clad with a product called Bar Keepers Friend. To use the Bar Keepers Friend, simply use a soft cloth or sponge and water and make into a soupy paste. This can be used on the interior, as well as the exterior of your All-Clad (excluding the Cop-R-Chef).

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